How do you like your shrimp? Fried, boiled, butterflied, sauteed, barbecued? You are sure to find them prepared these ways and a multitude of other ways at the 41st Annual National Shrimp Festival presented by Zatarain’s  in Gulf Shores, Oct. 11 to 14. More than 250,000 festival goers are anticipated to attend the four-day festival. ...Read More